This week on Onboard lifestyle Linh prepares a wonderful Father's Day meal onboard our catamaran sv basik. This simple recipe was fall-off-the-bone delicious...

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uh-oh what are you ladies up to happy

Father's Day oh thank you sweetheart

that's beautiful

well it doesn't stop there I'm gonna get

started on your Mother's Day dinner

supper Till's Father's Day meal I

thought I'd make something that will be

a sure hit with him and he loves

barbecue ribs I don't make it very often

but I thought maybe as a treat he does

deserve it I do like it I do deserve it

you do deserve it so this is how I make

his favorite barbecue ribs so now I'm

gonna prep the meat and what I do is I

strip the silver skin off and I just

lightly seasoned it with a little garlic

powder onion powder and pepper on both

sides and then I will pop this into the

pressure cooker and cook that for about

half an hour that's it

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so I'm gonna add a low heat and what I

like to do is just add a splash of

moisture on the bottom and I do like to

use this basket because it elevates

should eat off of it while it's deep

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so wall dust building up pressure I'm

gonna make my sauce and you can

basically use whatever sauce you like

your favorites I'd like to use a basic

barbecue sauce and I will doctor enough

with a little spice or a little

sweetness since it's your Father's Day

meal I'm gonna add a little heat to it

for you well let's see first No

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what do you think write me a little bit

more chipotle so it's been half an hour

and I'm going to make sure that all the

pressures out before we open up oh I

love that smell okay so this is

literally fall off the boat

I'll let this cool off

and then I will cut it up and then we

will put this on the grill and baste it

in the barbecue sauce okay hurry up look

at this amazing love it fall off the

bone

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so while the meat cools off I'm going to

enjoy myself and taking the theory

now that the meats cool I'm gonna cut it

up and toss it in the barbecue sauce I'm

gonna actually put it into a tin foil

pan for less mess on the grill good idea

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okay so change of plans

this happens when you're on a boat it's

a little too windy to go on the grill

I'm going to use my stovetop

smells delicious how's it coming

oh it's charred enough so I think we're

ready for dinner

Oh smokiness I'll barbecue a little

tangy love it

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